Topaz has perfect cleavage, an orthorhombic crystal system, and is composed of aluminum, silicon, hydrogen, oxygen, and fluorine. Pure topaz is colorless, clear, white, or silver, while colored topaz occurs naturally through impurities. Clear topaz can also be irradiated or heated to enhance or change its color.
The name "topaz" likely comes from the Greek *topazios*, the name of an island in the Red Sea now known as St. John's or Zabargad. Historically, "topaz" has also referred to peridot and citrine. Its name may relate to the Sanskrit word for "heat" or "fire," fitting because topaz forms in vapor cavities of rhyolitic lava flows and is often associated with a glowing orange color. Topaz has even been mistaken for diamond, such as the large stone in the Portuguese crown called the "Braganza Diamond."
Imperial Topaz, primarily from Brazil, is a rich golden color and usually untreated, making it the most prized type of naturally colored topaz. Champagne Topaz ranges from pale tan to medium brown, with most supplied by Mexican mines.
Cindy Massey's mother-in-law brought a topaz stone back from India, and Cindy wire-wrapped it in sterling silver as a gift for her sister-in-law.